Chocolate cookie dough sharer, warm and gooey, with a Lotus Biscoff sauce centre, salted caramel and vanilla ice cream

Homemade apple & rhubarb crumble, with a buttery flapjack topping and your choice of creamy custard or vanilla ice cream

Lotus Biscoff cheesecake, caramelised biscuit base topped with baked mousse and Lotus Biscoff crumble, with vanilla ice cream (ve)

Hand-made sticky toffee pudding, from award-winning Cartmel, with your choice of creamy custard or vanilla ice cream

Brownie fudge cake, with chocolate fudge icing, brownie bits, salted caramel and vanilla ice cream

Lotus Biscoff sundae, with vanilla ice cream, Lotus Biscoff sauce, whipped cream and Lotus Biscoff biscuits to finish

Eton mess, white chocolate & raspberry meringue, vanilla ice cream, raspberry sauce and fresh cream