HAND-COATED SOUTHERN FRIED CHICKEN STRIPS
with gravy

HALLOUMI STICKS IN HERBY PANKO BREADCRUMBS
with sweet chilli sauce (v)

LOADED FRIES
with a choice of topping. Pulled BBQ beef brisket, sweet and sour pickled onions, Bourbon BBQ sauce and French’s™ mustard

SOUTHERN FRIED CHICKEN
with truffle mayonnaise

HALLOUMI
hand-coated in herby panko breadcrumbs with sweet chilli sauce

BEEF BURGER
bacon, melted cheese with Bourbon BBQ sauce

HAND-COATED SOUTHERN FRIED CHICKEN BREAST
sweet and sour onions with truffle mayonnaise

BBQ BEEF BRISKET
beef burger, Applewood smoked Cheddar and bacon, with Bourbon BBQ sauce

BEEF BURGER
pan-fried button mushrooms and onions, with Stilton and garlic sauce

BIFF’S™ JACKFRUIT PATTY DOUBLE-DIPPED IN BREADCRUMBS
BBQ sauce and mayonnaise with a side of pickled red onion (Ve)

GO SKINNY
Swap your skin-on-chips for salad

HAND BEER-BATTERED COD, SKIN-ON-CHIPS
tartare sauce and lemon with garden or mushy peas (†)

WHITBY™ WHOLETAIL SCAMPI
skin-on-chips, tartare sauce and lemon, with garden or mushy peas (†)

PLANT-BASED ‘MEAT’ BALLS
in a tomato and chilli sauce, penne pasta and rocket (Ve)

SUPERFOODS SALAD WITH BULGAR WHEAT
chopped herbs, rocket, cucumber, tomato, carrot, pumpkin seeds, broccoli, red onion, spring onion and avocado, with a light French dressing (v) (<600kcal). Add grilled chicken breast. Add prawns (†)

CHEDDAR, MOZZARELLA AND TOMATO MELT (V)

BLT

BEER-BATTERED COD FISH FINGERS, WITH TARTARE SAUCE (†)

STEAK, MUSHROOM AND ONION

award winning ice cream mini pots choice of vanilla, strawberry & chocolate