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Main Menu


Small Plates


Cashel blue cheese arancini, herb mayo, pickled celery (V)


Chargrilled tiger prawns, chilli, garlic, parsley, sourdough toast


Beetroot falafel, lemon hummus, black mojo, toasted seeds (V, G.F)


Tea cured Loch Duart salmon, jalapenos, broad beans, crème fraiche (G.F)


Roasted winter squash, tahini and avocado dressing, nigella (G.F, V)


12-hour lamb belly, Caesar dressed gem, sourdough croutons


Medium Plates


Glazed ox cheek, confit shallot mashed potato


Linguini carbonara, parsley, confit lemon dressing


Atlantic cod, white lasagne, chilli and garlic kale


Charred pork tomahawk, butter beans, creamed spinach


Pesto mac and cheese, sourdough croutons, rocket, parmesan (V)


Merguez sausages, puy lentils, basil, crème fraiche


Glazed herb gnocchi, broccoli, basil, parmesan (V)


Bar


8oz Ribeye steak, portabello mushroom, blue cheese sauce, truffle fries


Chargrilled beef cheeseburger, Dijon and tomato relish, gem, fries


KFC style chicken thigh burger, gem, truffle fries


Beer battered haddock, chunky chips, crushed peas, tartar


Sides


French fries


Truffle and parmesan fries


Chilli and garlic greens


Desserts


Dark chocolate brownie, chocolate sauce, vanilla ice cream


Tonka bean pannacotta, poached pear, oat crumble


Pain au chocolat bread and butter pudding, orange custard


Selection of British cheeses, apple chutney, celery, crackers


Selection of ice creams or sorbets, oat crumble


IF YOU HAVE A FOOD ALLERGY OR INTOLERANCE, PLEASE LET US KNOW BEFORE ORDERING AND ASK FOR OUR ALLERGY MATRIX. Although we take all reasonable precautions to prevent cross contamination of allergens, this is not always possible as we handle and prepare a variety of open foods that contain allergens.

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