Our Menus:

Simply great food & drinks, no messing!

Starters

Whet your appetite with one of our starters or sharing dishes


SOUP OF THE DAY (V)
Warming soup with a freshly baked ciabatta roll£4.45

PRAWN COCKTAIL
Atlantic prawns in a rich seafood sauce served on a cos lettuce salad with farmhouse bread and butter£5.25

STILTON AND GARLIC MUSHROOMS (V)
Button mushrooms pan fried in a rich garlic, cream and Stilton sauce served on toasted ciabatta£5.45

CRISPY CHICKEN
Tender chicken breast strips, hand coated in a crispy southern fried crumb with delicious chicken gravy£5.45

Main Menu

Great food for every taste and appetite


HUNTERS CHICKEN
Chicken breast topped with bacon, melted Cheddar, mozzarella and BBQ sauce. Served with chunky chips and salad£8.95

BAKED BEEF LASAGNE
Minced beef slow cooked in a red wine and tomato sauce, topped with mature Cheddar cheese and a pesto drizzle.Served with salad and garlic ciabatta£8.75

STEAK AND ALE PIE
Steak in a rich ale gravy served with chunky chips, garden peas and gravy£9.75

COD AND CHIPS
Hand battered line caught cod served with chunky chips, a charred lemon wedge, garden or mushy peas and tartare sauce£9.95

CAMBODIAN STREET FOOD CURRY (VE)
Thai style curry with lemongrass, kaffir lime and coconut. Served with cauliflower and parsley rice and a tomato, rocket and onion salad£10.25

SEASONAL SALAD
A fresh and crunchy seasonal salad base with a Mediterranean tabbouleh. Topped with your choice of prawns, chicken or garlic chickenPRAWNS £10.25 CHICKEN £9.25 GARLIC CHICKEN £9.45


The Grill

BACON CHOPS AND FRIED FREE-RANGE EGG
Served with chunky chips, grilled tomato, beer battered onion rings and garden peas£9.25

8oz SIRLOIN STEAK
Seasoned and grilled sirloin steak with chunky chips, a grilled tomato, beer battered onion rings and garden peas£13.45


BURGER BAR

Succulent burgers served in a toasted ciabatta bun, with lettuce, red onion and tomato served with chunky chips

SOUTHERN FRIED CHICKEN BURGER
Hand coated chicken breast in a southern fried crumb, with a cajun drizzle. Served in a toasted bun with lettuce, red onion and tomato. Served with chunky chips and coleslaw£10.25

CHEESE AND BACON BBQ BURGER
Our mouth watering 6oz beef burger with bacon, Cheddar, mozzarella and BBQ sauce, in a toasted bun with lettuce, red onion and tomato. Served with chunky chips and coleslaw£9.95

BEETROOT AND HORSERADISH (V)
A beetroot, carrot, horseradish and sunflower seed patty, grilled and served with a sweet chilli sauce£9.25


FLATBREADS

Served on a freshly made flatbread with tabbouleh and seasonal salad

TANOORI CHICKEN AND SPICED KETCHUP
£9.25

BEETROOT, CARROT, HORSERADISH AND SUNFLOWER SEED MIX (V)
£8.75


SIDES

BEER BATTERED ONION RINGS (V)
£2.75

SEASONAL SALAD (V)
£2.75

CHUNKY CHIPS (V)
£2.45

SWEET POTATO FRIES (V)
£3.25

COLESLAW (V)
£1.75

GARLIC FLATBREAD (V)
£3.45

SOUTHERN FRIED ONIONS (V)
£2.25

Sweets


Desserts

SUMPTUOUS DESSERTS

BUY ANY TEA OR COFFEE AND ADD ONE MINI DESSERT FOR £1.75

STICKY TOFFEE PUDDING (V)
Deliciously sweet, date and black treacle sponge with West Country butter toffee sauce and creamy custard£4.95

PASSION FRUIT CHEESECAKE
Tropical and fruity cheesecake served with a raspberry drizzle and Jude’s gin and tonic ice cream£5.45

KNICKERBOCKER GLORY (V)
A retro classic of mixed fruit and ice cream served with whipped cream, a drizzle of raspberry and chocolate sauce topped with a flake£4.95

CHOCOLATE TORTE AND RASPBERRY SOBERT (V)
A rich velvety ganache on an almond sponge base served with a raspberry sorbet£5.25

TRIO OF MINI DESSERTS
SMALLER PORTIONS OF: CHOCOLATE TORTE (V) PASSION FRUIT CHEESE CAKE JUDE’S GIN AND TONIC ICE CREAM (V)ALL 3 FOR £6.50

Supper Club


Supper Club

Served Monday to Friday, 6pm onwards

TWO COURSES £10.95 - THREE COURSES £13.95


Starters

SOUP OF THE DAY (V)
Warming soup with a freshly baked ciabatta roll

PRAWN COCKTAIL
Atlantic prawns in a rich seafood sauce served on a cos lettuce salad with farmhouse bread and butter

CRISPY CHICKEN
Tender chicken breast strips, hand coated in a crispy southern fried crumb with delicious chicken gravy


Mains

HUNTERS CHICKEN
Chicken breast topped with bacon, melted Cheddar, mozzarella and BBQ sauce. Served with chunky chips and salad

BAKED BEEF LASAGNE
Minced beef slow cooked in a red wine and tomato sauce, topped with mature Cheddar cheese and a pesto drizzle.Served with salad and garlic ciabatta

CAMBODIAN STREET FOOD CURRY (VE)
Thai style curry with lemongrass, kaffir lime and coconut. Served with cauliflower and parsley rice and a tomato, rocket and onion salad

SEASONAL CHICKEN SALAD
A fresh and crunchy seasonal salad base with a Mediterranean tabbouleh. Topped with chicken breast

BACON CHOPS AND FREE-RANGE FRIED EGG
Served with chunky chips, grilled tomato, beer battered onion rings and garden peas


Desserts

STICKY TOFFEE PUDDING (V)
Deliciously sweet, date and black treacle sponge with West Country butter toffee sauce and creamy custard

KNICKERBOCKER GLORY (V)
A retro classic of mixed fruit and ice cream served with whipped cream, a drizzle of raspberry and chocolate sauce topped with a flake

CHOCOLATE TORTE AND RASPBERRY SOBERT (V)
A rich velvety ganache on an almond sponge base served with a raspberry sorbet