Christmas Fayre Menu - 2 courses £14.95 , 3 courses £17.95 .
Children’s Christmas Fayre Menu - 2 courses £7.45, 3 courses £9.95 .
TOMATO AND PESTO SOUP (V)
Winter warming tomato soup, served with pesto croûton, ciabatta bread and butter
SCAMPI COCKTAIL
Grain coated scampi on a bed of mixed leaf salad and a drizzle of seafood sauce
COARSE GAME AND PORT PÂTÉ
Venison, pheasant and duck blended with a fine port served with toasted ciabatta and butter
ROSEMARY AND BRIE WEDGES (V)
Breaded rosemary and brie wedges served with a cranberry sauce
OVEN-ROAST TURKEY (GF)
Succulent roast turkey served with all the trimmings and a rich gravy
PRIME RUMP STEAK
Cooked to your liking served with a peppercorn sauce, seasonal vegetables and crisp roast potatoes
SMOKED HADDOCK
With a West Country vintage Cheddar and whole-grain mustard sauce. Served with seasonal vegetables and potatoes
BUTTERNUT BRIE AND BEETROOT TART (V) (GF)
Oven-baked butternut squash, Brie and beetroot tart, served with seasonal vegetables and herby potato bites
CHRISTMAS PUDDING (GF) (V)
Traditional Christmas pudding packed with candied peel and fruit, served with brandy sauce
BLACK FOREST BROWNIE (V)
A warm brownie, black cherries and a chocolate drizzle served with Jude’s Crème Fraîche ice cream
APPLE AND FRUIT CRUMBLE (V)
Apple and mixed fruit topped with a flap jack topping, served with a creamy custard
MINT AND CHOCOLATE ICE CREAM WAFFLE (V)
Chocolate waffle case filled with Jude’s Mint Choc Chip ice cream with a chocolate drizzle
We'd love you to join us this Sunday.
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