Starters, Sharers & Small Plates
Share 3 small plates, get a 4th for £2* Excludes Sundays
TODAY’S SOUP (V)
With a warm ciabatta roll£4.45
SOUTHERN FRIED CHICKEN STRIPS
Tender chicken breast, hand coated in a crispy crumb,
with a delicious chicken gravy£3.95
SOUTHERN FRIED ONION RINGS (V)
Hand coated onion rings, with a garlic mayo dip£3.95
VEGGIE CROQUETTES (VE)
Cauliflower and broccoli bites in a rich tomato and basil sauce£4.25
WHITEBAIT (†)
Whole whitebait, coated with light breadcrumbs,
served with a tangy jalapeño tartare sauce£4.95
SALMON FISH CAKES (†)
Spicy salmon, lime and black turtle bean mini fishcakes in a
soft black pepper crumb, with a sweet chilli drizzle£4.95
HALLOUMI STICKS (V)
Coated in a crispy crumb and served with a sweet chilli dip£5.25
TANDOORI CHICKEN SKEWERS
Chicken breast marinated in tandoori seasoning,
with a tandoori ketchup£5.45
GARLIC FLATBREAD (VE)
Freshly made, hand rolled flatbread with garlic and herb drizzle£3.95
DIPPING PIGS
Pork chipolata sausages, wrapped in smoked streaky bacon,
with a BBQ dipping sauce£4.25
CHEESY NACHOS (V)
Tortilla chips smothered in melted cheese, salsa,
sour cream and guacamole£4.95
SLOPPY JOE NACHOS
Tortilla chips smothered in melted cheese, salsa, sour cream and
guacamole, then topped with lightly spiced Sloppy Joe ground beef£6.45
PRAWN COCKTAIL (†)
Succulent prawns in a seafood sauce, cos lettuce
and mixed salad salsa, served on ciabatta slices£5.25
STILTON AND GARLIC MUSHROOMS (V)
Pan-fried button and field mushrooms in a rich garlic, cream and
Stilton sauce, served with ciabatta slices for dipping£5.45
BIFF’S JACKFRUIT WINGS (VE)
Braised jackfruit double-dipped in panko breadcrumbs, with a sugarcane
bone and a drizzle of vegan mayo and Louisiana BBQ sauce£5.75
Flatbreads
Light and freshly made, hand-rolled flatbreads with a topping of your choice:
SLOPPY JOE
Lightly spiced ground beef, roasted mixed peppers, onions and mushrooms£5.25
ROASTED VEGETABLES (VE)
Roasted mixed peppers, onions, mushroom and BBQ sauce£4.55
TANDOORI CHICKEN
Tandoori chicken, roasted mixed peppers, onions,
mushrooms and tandoori ketchup£5.25
ADD A HANDFUL OF CHIPS FOR £1
Sides
HAND COATED ONION RINGS (V)
£2.25
SWEET POTATO FRIES (V)
£2.95
GARLIC FLATBREAD (VE)
£3.95
Our Favourites
BANGERS ‘N’ MASH
Butcher’s pork sausages with creamy leek mashed potato, roasted
beets, green beans and a rich gravy£7.95
SCAMPI AND CHIPS (†)
Whitby™ wholetail scampi and charred lemon wedge, garden or
mushy peas and tartare sauce, served with chunky chips£8.75
TRADITIONAL STEAK
AND ALE PIE
Succulent steak and ale pie, served with chunky chips or creamy
mashed potato, garden peas and rich gravy£9.75
HUNTER’S CHICKEN
Chicken breast topped with bacon, melted Cheddar and mozzarella,
with a BBQ sauce, served with chunky chips and salad£8.95
BAKED BEEF LASAGNE
Minced beef slow cooked in a red wine and tomato sauce, topped
with mature Cheddar cheese and pesto drizzle, served with salad
and garlic ciabatta£8.75
CHICKEN TIKKA
Masala spiced chicken in rich tomato and chilli sauce, served with
rice, poppadom and tangy chutney£9.25
CLASSIC COD AND CHIPS (†)
Sustainably-sourced, freshly hand-battered cod, served with
chunky chips, charred lemon wedge, garden or mushy peas
and tartare sauce£9.95
GARLIC CHICKEN
Tender chicken breast in a garlic and herb crust, topped with melted
garlic drizzle, served with jacket potato, soured cream and salad£9.75
SEASONAL SALAD
Fresh and crunchy seasonal salad with roasted Mediterranean
vegetables, beets and a drizzle of light French dressing, topped with
your choice of:
MUSHROOM SUET PUDDING (VE)
Flavoured with chestnut & tarragon. Served with chunky chips,
green beans, roasted beets and vegan gravy£9.25
Upgrade your chunky chips to sweet potato fries for extra £1 (v)
Something Special
SOUTHERN FRIED CHICKEN PLATTER
Tender chicken breast, hand coated in a crispy southern fried crumb, with
BBQ beans, southern fried onions, chicken gravy and chunky chips£10.95
CAMBODIAN STREET FOOD CURRY (VE)
Thai style curry with lemongrass, kaffir lime and coconut, served with
cauliflower and parsley rice, tomato, rocket and onion salad£10.25
PRAWN LINGUINE (†)
Dressed linguine pasta served with prawns, tomato
and basil sauce and a garlic flatbread£12.45
GRILLED SALMON FILLET (†)
A freshly grilled salmon fillet with lemon and tarragon butter,
served with a jacket potato, soured cream and seasonal salad£11.95
SUCCULENT PORK LOIN
WITH A SAGE RUB
Pork loin with sage wrapped in streaky bacon, served on a bed of
creamed leeks with roasted beetroot and creamy mashed potato£12.45
MOROCCAN TAGINE (VE)
Tagine of mixed beans and vegetables, with warm spices
and sultanas, served with garlic flatbread£9.25
BEEF BRISKET CIABATTA
Slow cooked pulled and pressed beef shin and cured brisket, topped with
caramalised onions, sautéed mushrooms and drizzled with Jim Beam®
BBQ sauce, served with sweet potato fries and coleslaw£10.95
Burger Bar
Served with a toasted ciabatta bun, lettuce, red onion and tomato, served with chunky chips
CHEESE AND BACON BBQ
6oz beef burger, bacon, melted cheese, BBQ sauce and coleslaw£9.95
SLOPPY JOE
6oz beef burger with lightly spiced Sloppy Joe ground beef, bacon
and melted cheese, with coleslaw£10.95
BIFF’S JACKFRUIT (VE)
Braised jackfruit double-dipped in panko breadcrumbs, with vegan mayo
and Louisiana BBQ sauce£9.25
SOUTHERN FRIED CHICKEN
Hand coated chicken fillet served with a Cajun drizzle and coleslaw£10.25
JIM BEAM® CHICKEN
Chicken fillet with a back bacon rasher and loads of Jim Beam®
BBQ sauce and coleslaw£10.95
FEELING HUNGRY?
ADD AN EXTRA BEEF PATTY OR CHICKEN FILLET
FOR JUST £2
YOUR BURGER YOUR WAY add any topping for £1
Cheddar Cheese (v), Stilton (v), Free Range Egg (v), Bacon, Hand Coated Onion Rings (v)
From the Grill
All served with chunky chips, grilled tomato, hand-coated onion rings and garden peas
BACON CHOPS AND
FREE-RANGE FRIED EGG
£9.25
MIXED GRILL
8oz rump steak, bacon chop, chicken breast, pork sausage,
black pudding and a free range fried egg£14.45
Upgrade your chunky chips to sweet potato fries for extra £1 (v)
Steak Toppings
SAUTÉED GARLIC MUSHROOMS
AND ONIONS (V)
£2.25
SAUTÉED ATLANTIC PRAWNS (†)
£2.95
OR CHOOSE FROM THE FOLLOWING
SAUCES FOR £1.95
Peppercorn, Béarnaise, Stilton, Tomato and Herb, Jim Beam®
Perfect Sunday Roasts
We’re proud to serve a range of delicious Sunday roasts, perfect for bringing the family together. Served with all the trimmings, roast and mashed potato, Yorkshire puddings, seasonal vegetables and a rich gravy. Nut roast is available as a vegetarian option. Please speak to a member of the team to book your table. Adult one course £9.25. Adult two courses £12.95. Adult three courses £14.95. Kid’s Sunday lunch £4.55.
Puddings
APPLE AND MIXED FRUIT CRUMBLE (V)
Homemade crumble with a buttery flapjack topping, served with creamy custard£4.75
WINTERBERRY MESS (V)
Crisp meringue with winter berries and a scoop of Jude’s
award winning vanilla ice cream£5.25
STICKY TOFFEE PUDDING (V)
Rich date and black treacle sponge with West Country butter toffee sauce
and creamy custard£4.95
ULTIMATE BROWNIE FUDGE CAKE (V)
Layers of chocolate brownie, salted caramel and chocolate fudge, coated in chocolate
fudge icing, topped with brownie bits and salted caramel sauce, all served with
Jude’s award-winning vanilla ice cream£4.75
KNICKERBOCKER GLORY (V)
Mixed fruit and Jude’s award-winning vanilla ice cream, served with whipped cream
and a drizzle of raspberry and chocolate sauce, topped with a flake£4.95
BANOFFEE PIE (V)
A sweet pastry case filled with gooey salted caramel and banana sauce topped with
Belgian chocolate ganache served with Jude’s award-winning vanilla ice cream£5.25
KIR ROYALE CHEESECAKE (V)
Layers of blackcurrant and Prosecco flavoured cheesecake on a biscuit base,
served with raspberries and Jude’s award-winning vanilla ice cream£5.25
SALTED CARAMEL PROFITEROLES (V)
Light and fluffy profiteroles, served with a drizzle of salted caramel sauce
and Jude’s award-winning vanilla ice cream£5.25
TRIO OF MINI DESSERTS
Smaller portions of: Kir Royale cheesecake (V), Homemade crumble (V), Salted caramel profiteroles (V). ALL 3 FOR £6.50
BUY ANY TEA OR COFFEE AND GET ONE MINI DESSERT FOR £2
