Our Menus:

Simply great food & drinks, no messing!

Food service hours:
Monday – Saturday: 12:00pm-9:00pm
Sunday 12:00pm-8:00pm

Welcome to The Royal. All our dishes are lovingly made in house by our head chef Rob & his team of passionate foodies. We don’t have a walk-in freezer full of a thousand ready meals or a wall of microwaves – so from time to time we may sell out of our delicious fresh dishes. If you have any questions relating to allergens, we’ll be only too happy to help. If you do have an allergy, please let us know so we can be extra careful when cooking your food!

Ask us about our money saving stamp club and bounce back offers!

Starters & Light Bites


Starters & Light Bites

GARLIC & HERB INFUSED MIXED OLIVES (VE)
Pitted provincial olives infused in a garlic, chilli & herb oil£2.95

WARM BREAD & OILS (VE)
Selection of warm breads, olive oil & balsamic dip toasted seeds£4.95

MARKET SOUP (VE)
Sourdough bread, butter (butter not vegan)£4.95

STORNOWAY BLACK PUDDING BON BONS
Coated in panko bread crumbs & fried, roasted garlic aioli, dressed watercress£5.95

HALLOUMI FRIES (V)
Cajun seasoned halloumi fries, sweet chilli dip, dressed watercress£6.45

CRISPY BUTTERMILK CHICKEN THIGHS
Satay peanut dip, fresh dressed watercress£6.95

SMOKED SALMON & SEABASS TERRINE
Honey & mustard purée, toasted sesame seeds, toasted sourdough, dressed watercress£7.95

HERB CRUSTED RUMP OF LAMB
3oz herb crusted rump of lamb (served pink), fresh mint pesto, boulangère potatoes, fresh pea shoots£8.45

Royal Classics


Royal Classics

CHARGRILLED 10oz LANCASHIRE GAMMON (GF)
Hand-cut chunky chips, fried egg, chargrilled rum & cola glazed pineapple, garden peas£12.95

BREADED WHOLETAIL SCAMPI
Hand-cut chunky chips, minted mushy peas, chunky tartare sauce£12.95

VINTAGE CHEDDAR & CARAMELISED RED ONION PIE (V)
Puff pastry lid, chunky hand cut chips, minted mushy peas£12.95

CHICKPEA & SPINACH STUFFED RAVIOLI (VE)
Roasted red peppers, spiced tomato & lentil sauce, toasted seeds, toasted sourdough£12.95

BEER BATTERED HADDOCK & CHIPS
Hand-cut chunky chips, minted mushy peas, chunky tartare sauce£13.95

PANEER & AUBERGENE STUFFED CHICKEN SUPREME
Stuffed with paneer cheese & chargrilled aubergine & wrapped in streaky bacon, buttery mashed potatoes, spiced tomato & lentil sauce, pan fried seasonal vegetables, fresh watercress£14.95

PHEASANT, SMOKED PANCETTA & LEEK PIE
Succulent pieces of pheasant, crispy pancetta & sautéed leeks in a creamy white wine & herb sauce, puff pastry lid, buttery mashed potatoes, pan-fried seasonal vegetables£14.95

SLOW BRAISED BEEF BOURGUIGNON PIE
Tender beef cooked with baby pearl onions, crispy pancetta & sautéed wild mushrooms in a red wine & rosemary jus, puff pastry lid, buttery mashed potatoes, pan fried seasonal vegetables, veal jus£14.95

TRIO OF VENISON SAUSAGES
Buttery mashed potatoes, spiced apple purée, Stornoway black pudding bon bon, pan-fried vegetables, veal jus gravy£15.95

FRESH SEAFOOD BOUILLABAISSE
Flaked hake, haddock & mussels simmered in a lightly spiced tomato & lentil broth, new potatoes, garlic sourdough£15.95

SLOW BRAISED ROLLED PORK SHOULDER
Boulangère potatoes, spiced apple puree, black pudding bon bon, wild mushroom & herb jus£15.95

8oz BUTCHERS STEAK (served pink)
Hand cut chunky chips, roasted field mushroom, thyme roasted tomato, beer battered onion rings, watercress£16.95

Add a sauce for £2.50
Peppercorn or port & stilton

Royal Stacked Burgers

£10 Club: Monday-Thursday from 4pm. Mon: 8oz Butchers Steak £10. Tues: Fish & Chips £10. Weds: Any Burger £10. Thurs: Any Pie £10


Royal Stacked Burgers

Our burgers are made from great quality meat from a local butcher. For flavour and extra juiciness, we aim to serve our beef burgers slightly pink. If you would rather, we didn’t, just let your server know when you order. All our stacked burgers come in a toasted brioche bun with garlic aioli, royal burger sauce, sliced tomato, baby gem lettuce, dill pickles, beer battered onion rings, seasoned skin on fries, house slaw & fresh dressed watercress. UPGRADE TO SWEET POTATO FRIES FOR £1

THE ROYAL
Two chargrilled 4oz beef patties, Monterey Jack cheese, streaky bacon£13.95

THE COLONEL
Fried chicken breast coated in a herb & smoked paprika breadcrumb, Monterey Jack cheese, sliced jalapenos, crispy hash brown£14.95

THE MORROCAN (V)
Two 4oz falafel & spinach patties, roasted red pepper, Monterey Jack cheese, mint yoghurt, tomato salsa£14.95

THE BUDGIE SMUGGLER
Chargrilled 4oz beef pattie, sliced smoked sausage, blue stilton, crispy black pudding bon bon£14.95

ELVIS ISN’T DEAD
Two chargrilled 4oz beef patties, Monterey Jack cheese, chunky peanut butter, redcurrant jam£14.95

YANKEE DOODLE DOO
4oz beef pattie, Tennessee BBQ pulled pork, Monterey Jack, sliced jalapenos, crunchy slaw£14.95

Lighter Lunches

Great value dishes for £8.95 served Mon-Sat 12-4pm


Lighter Lunches

HONEY ROAST HAM & CHIPS (GF)
Soft fried egg, hand cut chunky chips, garden peas

LIGHT BITE HADDOCK & CHIPS
Minted mushy peas, chunky tartare sauce

LUXURY SHEPHERDS PIE (GF)
Braised lamb shoulder & garden peas in a rich mint gravy topped with cheesy mashed potatoes, pan-fried winter vegetables

POSH PARMO CHICKEN
Fried chicken breast coated in a herb & paprika breadcrumb, white wine & cheese sauce, Monterey Jack cheese, skin on fries, slaw

LUNCHTIME CHEESE BURGER
4oz beef pattie (served pink), toasted brioche bun, lettuce & tomato, Monterey Jack, skin-on fries, dressed watercress

LIGHT BITE CHICKPEA & SPINACH STUFFED RAVIOLI (VE)
Roasted red peppers, spiced tomato & lentil sauce, toasted seeds, watercress

LUNCHTIME 8oz BUTCHERS STEAK (served pink)
Skin on fries, thyme roasted tomato, dressed watercress (£2.00 SUPPLEMENT)

LANDLORD’S LUNCH - SHARING PLATTER
A mixed tasting board with sliced ham, blue stilton, black pudding bon bons, smoked salmon & seabass terrine, beer battered fish goujons, dill pickles, spiced mango chutney, sliced sourdough bread, dressed watercress£17.95

Sandwiches

Served daily 12-4pm


Sandwiches

Our sandwiches are served with skin on fries, house slaw & dressed watercress. Served on a choice of white or granary sliced bread. UPGRADE TO SWEET POTATO FRIES FOR £1

HONEY ROAST HAM & MUSTARD
Hand carved honey roasted ham, English mustard, watercress£7.95

MORROCAN FALAFEL & WENSLEYDALE TOASTED SANDWICH (V)
Warm falafel |crumbly wensleydale cheese, mango chutney, watercress£8.95

CHICKEN BLT
Chicken breast & streaky bacon in a herb mayonnaise, sliced tomato, baby gem lettuce£8.95

BEER BATTERED FISH GOUJON
Beer battered fish goujons, baby gem lettuce,chunky tartare sauce£8.95

SMOKED BLACK & BLUE TOASTED SANDWICH
Sliced smoked sausage, blue stilton, crispy black pudding bon bon£8.95

TENNESEE PULLED PORK TOASTED SANDWICH
Sliced jalapenos, Monterey Jack cheese |crunchy slaw, garlic aioli£8.95

Sides


Sides

HAND-CUT CHUNKY CHIPS (VE)
£2.75

SWEET POTATO FRIES (VE)
£3.75

SKIN ON FRIES (VE)
£2.75

CAJUN FRIES (VE)
£2.95

GARLIC SOURDOUGH BREAD (V)
£2.95

CHEESY GARLIC SOURDOUGH BREAD (V)
£3.95

PAN FRIED SEASONAL VEGETABLES (V)
£2.95

BEER BATTERED ONION RINGS (VE)
£2.95

ONION RINGS (VE)
£2.95

Children's Menu

Add a scoop of vanilla ice cream with wafer & sauce for £1.95


Children's Menu

BATTERED CHICKEN GOUJONS
Chips, garden peas£5.95

FRESH TOMATO PASTA (V)
Linguine pasta, fresh tomato sauce, chargrilled garlic bread ADD CHICKEN FOR £2£5.95

CUMBERLAND SAUSAGE & MASH
Mashed potatoes, garden peas, gravy£6.95

CHILDREN’S CHEESE BURGER
Chargrilled 4oz beef burger, toasted brioche bun | ketchup, cheese, skin-on fries£7.95

CHILDREN’S FALAFEL BURGER (V)
4oz falafel & spinach burger, toasted brioche bun, ketchup, cheese, skin-on fries£7.95

CHILDREN’S SCAMPI
Chips, garden peas£7.45

CHILDREN’S HAM, EGG & CHIPS
Chips, garden peas£6.95

BATTERED HADDOCK & CHIPS
Chips, garden peas£7.95

Desserts

Every single one of our delicious desserts are lovingly made in house from scratch using only the freshest of ingredients - no E numbers or additives here!


Desserts

CHOCOLATE ORANGE BROWNIE (V)
Chocolate sauce, dark chocolate crumb, candied blood orange slice, vanilla pod ice-cream, fresh mint£6.95

STICKY TOFFEE PUDDING (V)
Packed with dates & dark treacle, toffee sauce, vanilla pod ice cream, fresh mint£6.95

APPLE, RHUBARB & BLACKBERRY CRUMBLE (V)
Homemade “crème anglaise” custard, fresh mint£6.95

BLACK FOREST CHEESECAKE (V)
Cherry syrup, dark chocolate shard, chocolate crumb, whole cherries, fresh mint£6.95

PINA COLADA STACK (V)
Spiced rum & cola glazed pineapple, meringue nest, vanilla pod ice cream, desiccated coconut, caramel, fresh mint£6.95

VANILLA POD ICE CREAM (V)
Choice of sauces (chocolate or toffee)£4.95

SORBETS (VE)
Vegan sorbets, choose from; rhubarb, passionfruit & pineapple, plum & damson£4.95

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