Our Menus:

Simply great food & drinks, no messing!

Food service hours:
Monday – Saturday: 12:00pm-9:00pm
Sunday 12:00pm-8:00pm

Welcome to The Royal. All our dishes are lovingly crafted in house by our head chef Rob & his team of passionate foodies. We change our menus every month to keep them seasonal & interesting. We do1n’t have a walk-in freezer full of a thousand ready meals or a wall of microwaves – so from time to time we may sell out of our delicious freshly cooked dishes. If you have any questions relating to allergens, we will be only too happy to help. If you do have an allergy, please let us know so we can be extra careful when cooking your food.

ASK US ABOUT OUR GLUTEN FREE MENU – Many of our dishes can be tweaked to make them gluten free.

Starters & Light Bites


Starters & Light Bites

GARLIC & HERB INFUSED OLIVES (VE/GF)
Pitted provincial olives infused in a garlic & herb oil £4.45

WARM SOURDOUGH & DIPPING OILS (VE)
Toasted sourdough bread, extra virgin olive oil & balsamic syrup dip, toasted sesame seeds £4.45

FRESH MARKET SOUP (VE)
Fresh seasonal soup of the day, sourdough wedge, butter (butter not vegan) £5.95

CHARGRILLED LAMB & MINT KOFTAS
Mint yoghurt | fresh dressed watercress | chargrilled flatbread £7.45

STORNOWAY BLACK PUDDING BON BONS
Coated in panko breadcrumbs & fried, roasted garlic aioli, dressed watercress £6.95

CAJUN SEASONED HALLOUMI FRIES (V/GF)
Cajun seasoned halloumi fries, sweet chilli dip, dressed watercress £7.45

KING PRAWN & SMASHED AVOCADO COCKTAIL
Bloody Mary sauce, mixed leaves, pickled cucumber ribbons, toasted sesame£8.45

Royal Classics


Royal Classics

BEER BATTERED HADDOCK & CHIPS
Hand cut chunky chips, minted mushy peas, chunky tartare sauce£13.95

BREADED WHOLETAIL SCAMPI
Hand cut chunky chips, garden peas, chunky tartare sauce £13.95

CHARGRILLED 10oz LANCASHIRE GAMMON (GF)
Hand cut chunky chips, free range fried egg, chargrilled fresh pineapple, garden peas£13.95

VINTAGE CHEDDAR & CARAMELISED ONION PIE (V)
Puff pastry lid, hand cut chunky chips, garden peas £13.95

CHICKEN, TARRAGON & FARMHOUSE CIDER PIE
Creamy vintage cider sauce, puff pastry lid , hand cut chunky chips, garden peas £14.45

SLOW BRAISED BEEF SHIN, BLUE STILTON & PORT PIE
Tender slow braised beef shin with blue stilton & vintage port, puff pastry lid, buttery mashed potatoes, pan fried seasonal vegetables, pan of veal jus gravy £14.95

BROAD BEAN & MINT RISOTTO (V)
Roasted on-the-vine cherry tomatoes, fresh basil oil, crispy battered poached egg, fresh dressed watercress £12.45

SMOKEY BBQ PORK BELLY STRIPS
Chargrilled pork belly strips in a BBQ dry rub, seasoned skin on fries, house slaw, fresh dressed £16.95

SWEET POTATO, CHICKPEA & ROASTED RED PEPPER TAGINE (VE)
Fruity Moroccan cous cous, charred flat bread, dressed watercress, topped with toasted almonds£13.95

SWEET CHILLI CRISPY BEEF SALAD
Crispy beef, oriental dressed leaves, pickled cucumber ribbons, toasted sesame seeds, crispy noodles £14.95

SLOW BRAISED BEEF BRISKET & WILD RABBIT CANNELLONI
Fresh cannelloni filled with slow braised beef brisket & English wild rabbit in a rich tomato & garlic ragu, topped with a creamy ricotta sauce & grated parmesan, fresh basil, fresh dressed watercress, toasted garlic sourdough £15.95

CHARRED LEMON, HONEY & THYME “SPATCHCOCK” HALF CHICKEN
Fruity Moroccan cous cous, chargrilled on-the-vine roast cherry tomatoes | dressed fresh watercress £15.95

PAN FRIED CHALK STREAM TROUT
Broad bean & mint risotto, chargrilled on-the-vine cherry tomatoes, balsamic glaze, fresh pea shoots£18.95

8oz BUTCHERS STEAK (served pink – not recommended beyond medium),
Hand cut chunky chips, roasted flat mushroom, on-the-vine roasted tomatoes, beer battered onion rings, fresh dressed watercress ADD A SAUCE FOR £2.50, peppercorn, port & stilton£18.95

Royal Stacked Burgers


Royal Stacked Burgers

Our burgers are made from great quality meat from a local butcher. For flavour and extra juiciness, we aim to serve our beef burgers slightly pink. If you would rather, we didn’t, just let your server know when you order. All our stacked burgers come in a toasted brioche bun with garlic aioli, royal burger sauce, sliced tomato, baby gem lettuce, dill pickles, beer battered onion rings, seasoned skin on fries, house slaw & fresh dressed watercress.

THE ROYAL
Two chargrilled 4oz beef patties, Monterey Jack cheese, streaky bacon£14.95

TANDOORI TEMPTRESS
Marinated tandoori chicken breast, mint yoghurt, cucumber ribbons£14.95

THE BIG CHEESE (V),
Cajun halloumi strips, charred red pepper, Monterey Jack, crunchy house slaw £14.95

BELLY’S GONNA GET YOU
Chargrilled 4oz beef patty, charred BBQ marinated pork belly, Monterey Jack, crunchy house slaw £15.95

WHAM, BAM, THANK YOU LAMB
Two 4oz lamb & mint patties, mint yoghurt, Monterey Jack cheese, roasted red pepper 15.95

NEW YORK, NEW YORK
Two 4oz beef patties, Monterey jack , peppered beef brisket pastrami, sliced jalapenos £15.95

Weekday Lighter Lunches


Weekday Lighter Lunches

Great value dishes from £9.95. Served Monday to Friday 12-4pm

HONEY ROAST HAM & CHIPS (GF)
Free-range fried egg, triple fried chunky chips, garden peas

LIGHT BITE HADDOCK & CHIPS
Beer battered haddock, triple fried chunky chips, minted mushy peas, chunky tartare sauce

CHARGRILLED GARLIC & HERB CHICKEN BREAST
Chargrilled chicken breast, garlic & herb butter, skin on fries, dressed watercress, slaw

AVOCADO STACK (VE),
Garlic sourdough wedge, smashed avocado, roasted on-the-vine cherry tomatoes, crispy fried free-range egg, watercress

LUNCHTIME CHEESEBURGER,
4oz beef pattie (served pink), toasted brioche bun, lettuce & tomato, Monterey Jack, skin-on fries, dressed watercress

LUNCHTIME 8oz BUTCHERS STEAK (GF) (served pink),
Skin on fries, thyme roasted tomato, dressed watercress (£2.00 SUPPLEMENT) Add a sauce for £2.50, peppercorn, port & stilton

Sandwiches


Sandwiches

Served: Monday-Saturday 12-4pm. Our sandwiches are served in sliced granary bread with skin on fries, house slaw & dressed watercress.

HONEY ROAST HAM & MUSTARD
Hand carved honey roasted ham, English mustard, watercress £8.95

ROASTED RED PEPPER & AVOCADO (V),
Charred red pepper & smashed avocado | balsamic syrup, watercress £8.95

CHICKEN BLT
Chicken breast & crispy streaky bacon bound in a fresh herb mayonnaise, sliced tomato, baby gem lettuce £9.45

NEW YORK DELI SANDWICH
Peppered beef pastrami, sliced jalapenos, Monterey jack, sliced tomato, fresh watercress £9.95

BEER BATTERED FISH GOUJON
Beer battered fish goujons, baby gem lettuce, chunky tartare sauce £9.95

KING PRAWN OPEN SANDWICH
Fresh king prawns, toasted sourdough, bloody Mary cocktail sauce, pickled cucumber ribbons, fresh watercress £10.95

Sides


Sides

HAND CUT CHUNKY CHIPS (VE/GF)
£3.50

SKIN ON FRIES (VE/GF)
£3.50

PIRI PIRI FRIES (VE/GF)
£3.95

CHEESY CHIPS (V)
£4.75

GARLIC SOURDOUGH BREAD (V)
£4.50

CHEESY GARLIC SOURDOUGH BREAD (V)
£5.45

BEER BATTERED ONION RINGS (V)
£3.95

PAN FRIED SEASONAL VEGETABLES (V/GF)
£3.95

HOUSE SLAW (V)
£2.45

GRANARY BREAD & BUTTER (V)
£1.95

Children's Menu


Children's Menu

BATTERED CHICKEN GOUJONS
Chips, garden peas £6.95

CHILDREN’S FRESH TOMATO PASTA (V)
Chargrilled garlic bread, fresh watercress £6.45

CUMBERLAND SAUSAGE & MASH
Mashed potatoes, garden peas, gravy £6.95

CHILDREN’S CHEESEBURGER
Chargrilled 4oz beef burger, toasted brioche bun, ketchup, cheese, skin-on fries £7.95

CHILDREN’S SCAMPI
Chip, garden peas £7.95

Desserts


Desserts

Every single one of our delicious desserts are lovingly made in house from scratch using only the freshest of ingredients - no E numbers or additives here!

WHITE CHOCOLATE BLONDIE (V)
Raspberry coulis, biscuit crumb, fresh raspberries, English Lakes vanilla ice-cream, fresh mint £6.95

STICKY TOFFEE PUDDING (V)
Packed with whole dates & dark treacle toffee, indulgent toffee sauce, English Lakes vanilla ice cream, fresh mint£6.95

PEAR & ELDERFLOWER GIN CHEESECAKE (V)
Pear purée, dehydrated pear slice, fresh mint£6.95

ENGLISH SUMMER PUDDING (V)
Brioche layers, vanilla & summer berry pudding, biscuit crumb, raspberry compote, vanilla ice cream, fresh mint £6.95

ENGLISH LAKES VANILLA ICE CREAM (V)
Choice of sauces (chocolate, toffee, raspberry)£4.95

ENGLISH LAKES SORBET (VE)
Vegan sorbets, choose from; rhubarb, passionfruit & pineapple, plum & damson£4.95

Sunday Roasts


Sunday Roasts

Available from 12pm every Sunday RARE ROAST BEEF. ROAST LEG OF LAMB. HONEY & MUSTARD ROAST HAM. LEMON, HONEY & THYME ROASTED HALF CHICKEN Served with caramelised onion purée, a slice of pork & apricot stuffing, a black pudding bon bon, fluffy herb & goose fat roasted potatoes, sweet potato pomme purée, slow braised red cabbage, honey & thyme roasted carrots, pan fried green beans, fluffy Yorkshire puddings & rich veal jus gravy.


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